Vacuum processing machine K-DisHo

Vacuum process plant K-DisHo for the production of suspensions, dispersions and emulsions in the food and cosmetics industry.

Mode of operation

Liquids, solids or premixed dispersions are drawn directly into the homogeniser under vacuum. The product is returned to the interior of the container via the recirculation line.

This separate product circulation – homogeniser – recirculation line – scraper agitator guarantees an absolutely controlled process and 100% reproducibility.

Advantages

  • Proven concept and an optimal homogenising tool type K-DisHo for every product
  • Reduction of production times up to 60%
  • Aseptic design for fast and effective cleaning

  • CIP

  • Optimum reproducibility
  • Good deaeration
  • Integrated automation concept

Your products

Food industry

  • Mayonnaises and dressings
  • Emulsified sauces
  • Ketchup
  • Dips and spreads of all kinds

Cosmetics industry

  • W/O and O/W emulsions
  • Creams, lotions, gels, ointments
  • Toothpaste

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